NSF AWWA/ANSI 375 - 2016

Superseded

View Superseded by

SUSTAINABILITY ASSESSMENT FOR WATER CONTACT PRODUCTS

Available format(s)

Hardcopy , PDF

Superseded date

10-19-2020

Language(s)

English

Published date

04-01-2016

Publisher

NSF International

1 General
2 Normative references
3 Definitions
4 Conformance, evaluation, and
   assessment criteria
5 Product design
6 Product manufacturing
7 Durability
8 End-of-life management
9 Corporate governance
10 Innovation and continual improvement
Annex A
Annex B (informational) - Key elements of a certification
        program for Sustainability Assessment for Water
        Contact Products
Annex C (normative) - Chemicals of Concern
Annex D (informational) - Water Contact Product Standards
Annex E (informational) - Material product standards

This Standard covers products that contact drinking water, wastewater, and recreational water and their packaging.

DevelopmentNote	Jointly published by NSF and AWWA. (04/2016)
DocumentType	Standard
Pages	1
PublisherName	NSF International
Status	Superseded
SupersededBy	NSF/AWWA/ANSI 375:2020

NSF 61 : 2016	DRINKING WATER SYSTEM COMPONENTS - HEALTH EFFECTS
NSF 42 : 2016	DRINKING WATER TREATMENT UNITS - AESTHETIC EFFECTS
NSF 58 : 2016	REVERSE OSMOSIS DRINKING WATER TREATMENT SYSTEMS
NSF 53 : 2016	DRINKING WATER TREATMENT UNITS - HEALTH EFFECTS
ISO 14064-1:2006	Greenhouse gases Part 1: Specification with guidance at the organization level for quantification and reporting of greenhouse gas emissions and removals
ISO 14021:2016	Environmental labels and declarations — Self-declared environmental claims (Type II environmental labelling)
NSF 3 : 2017	COMMERCIAL WAREWASHING EQUIPMENT
NSF 360 : 2014	WASTEWATER TREATMENT SYSTEMS - FIELD PERFORMANCE VERIFICATION
NSF 62 : 2016	DRINKING WATER DISTILLATION SYSTEMS
NSF 50 : 2016	EQUIPMENT FOR SWIMMING POOLS, SPAS, HOT TUBS AND OTHER RECREATIONAL WATER FACILITIES
NSF 177 : 2014	SHOWER FILTRATION SYSTEMS - AESTHETIC EFFECTS
NSF 18:2016	MANUAL FOOD AND BEVERAGE DISPENSING EQUIPMENT
ISO 14044:2006	Environmental management Life cycle assessment Requirements and guidelines
NSF 5 : 2016	WATER HEATERS, HOT WATER SUPPLY BOILERS, AND HEAT RECOVERY EQUIPMENT
NSF 4 : 2016	COMMERCIAL COOKING, RETHERMALIZATION, AND POWERED HOT FOOD HOLDING AND TRANSPORTATION EQUIPMENT
NSF 40 : 2013	RESIDENTIAL WASTEWATER TREATMENT SYSTEMS
ISO 14001:2015	Environmental management systems — Requirements with guidance for use
NSF 245 : 2013	RESIDENTIAL WASTEWATER TREATMENT SYSTEMS - NITROGEN REDUCTION
NSF 12 : 2017	AUTOMATIC ICE MAKING EQUIPMENT
NSF 59 : 2017	MOBILE FOOD CARTS
ISO 14025:2006	Environmental labels and declarations — Type III environmental declarations — Principles and procedures
ISO 14064-3:2006	Greenhouse gases Part 3: Specification with guidance for the validation and verification of greenhouse gas assertions
NSF 51 : 2014	FOOD EQUIPMENT MATERIALS
NSF 36 : 2012
NSF 2 : 2015	FOOD EQUIPMENT
NSF 350-1 : 2012	ONSITE RESIDENTIAL AND COMMERCIAL GRAYWATER TREATMENT SYSTEMS FOR SUBSURFACE DISCHARGE
ISO 14040:2006	Environmental management Life cycle assessment Principles and framework
NSF 55 : 2016	ULTRAVIOLET MICROBIOLOGICAL WATER TREATMENT SYSTEMS
NSF 372 : 2016	DRINKING WATER SYSTEM COMPONENTS - LEAD CONTENT