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SANS 1850 : 2ED 2014

Current
Current

The latest, up-to-date edition.

THE DESIGN AND MANUFACTURE OF COMMERCIAL KITCHEN EXTRACTION/VENTILATION SYSTEMS
Available format(s)

Hardcopy

Language(s)

English

Published date

03-03-2014

Defines the requirements for the design, manufacture, installation and inspection (including the safety requirements) for the extraction and ventilation systems of commercial kitchens.

Committee
TC 021
DocumentType
Standard
ISBN
978-0-626-37654-3
Pages
0
PublisherName
South African Bureau of Standards
Status
Current

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US$55.59
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