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TAPPI T 532 : 2001

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

STARCH CONSUMPTION IN CORRUGATED BOARD (ENZYMATIC/COLORIMETRIC METHOD)

Available format(s)

Hardcopy , PDF

Withdrawn date

07-23-2013

Language(s)

English

Published date

01-01-2001

1. Scope
2. Summary
3. Significance
4. Apparatus
5. Reagents and materials
6. Sampling and test specimens
7. Procedure
8. Report
9. Precision
10. Keywords
11. Additional information

Defines a procedure to measure the weight of starch present in the combining adhesive per unit area of corrugated board is described. It involves dissolving the starch in the corrugating adhesive with an enzymatic solution and colorimetrically determining the reducing dextrines and sugars produced by the enzymatic conversion.

DocumentType
Classical Method
Pages
5
PublisherName
Technical Association of the Pulp & Paper Industry
Status
Withdrawn

TAPPI T 531 : 2001 STARCH CONSUMPTION IN CORRUGATED BOARD (ENZYMATIC/GRAVIMETRIC METHOD)

TAPPI T 531 : 2001 STARCH CONSUMPTION IN CORRUGATED BOARD (ENZYMATIC/GRAVIMETRIC METHOD)
TAPPI T 1200 : 2014 INTERLABORATORY EVALUATION OF TEST METHODS TO DETERMINE TAPPI REPEATABILITY AND REPRODUCIBILITY

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US$49.00
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