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Food technology (Vocabularies)
COFFEE - SENSORY ANALYSIS - VOCABULARY
International Organization for Standardization
International Organization for Standardization
International Organization for Standardization
VEGETABLES - NOMENCLATURE - PART 2: SECOND LIST
International Organization for Standardization
SPICES AND CONDIMENTS - BOTANICAL NOMENCLATURE TECHNICAL CORRIGENDUM 1
International Organization for Standardization
SENSORY ANALYSIS - VOCABULARY
International Organization for Standardization
VEGETABLES - NOMENCLATURE - FIRST LIST
International Organization for Standardization
CEREALS, PULSES AND OTHER FOOD GRAINS - NOMENCLATURE
International Organization for Standardization
Standard Terminology Relating to Sensory Evaluation of Materials and Products
American Society for Testing and Materials
Standard Terminology Relating to Sensory Evaluation of Materials and Products
American Society for Testing and Materials