ÖNORM EN ISO 11746:2023 02 01
Current
Current
The latest, up-to-date edition.
Rice — Determination of biometric characteristics of kernels (ISO 11746:2020)
Available format(s)
Hardcopy
Language(s)
German - English
Published date
02-01-2023
This document specifies a method for determining the biometric properties of husked or milled rice grains.
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