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ASTM F 1604 : 2015

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Standard Specification for Freezers, Ice Cream, Soft Serve, Shake
Available format(s)

Hardcopy , PDF

Superseded date

08-19-2020

Language(s)

English

Published date

11-01-2015

1.1This specification covers commercial ice cream, soft serve, and shake freezers, which freeze and dispense frozen product (dairy, yogurt, custard, etc.) on a continuous basis. Included in this specification are conventional and heat-treatment freezers.

1.2Equipment covered under this specification may contain a substance (or be manufactured with a substance) that harms public health and environment by destroying ozone in the upper atmosphere. This specification does not purport to address environmental regulations. It is the responsibility of the user of this standard to comply with environmental regulations (see 7.5).

1.3The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.4This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Committee
F 26
DocumentType
Standard
Pages
6
PublisherName
American Society for Testing and Materials
Status
Superseded
SupersededBy
Supersedes

ASTM F 2795 : 2018 Standard Test Method for Performance of Self-Contained Soft Serve and Shake Freezers

ASTM D 3951 : 2010 Standard Practice for Commercial Packaging
ASTM D 3951 : 1998 Standard Practice for Commercial Packaging
ASTM D 3951 : 2015 Standard Practice for Commercial Packaging
ASTM D 3951 : 2018 Standard Practice for Commercial Packaging
ASTM F 2795 : 2018 Standard Test Method for Performance of Self-Contained Soft Serve and Shake Freezers
ASTM F 1166 : 1995 : REV A : R2006 Standard Practice for Human Engineering Design for Marine Systems, Equipment and Facilities
ASTM F 2795 : 2011 Standard Test Method for Performance of Self-Contained Soft Serve and Shake Machines
ASTM F 2795 : 2015 Standard Test Method for Performance of Self-Contained Soft Serve and Shake Freezers
ASTM F 1166 : 2007 : R2013 Standard Practice for Human Engineering Design for Marine Systems, Equipment, and Facilities
ASTM F 1166 : 2007 Standard Practice for Human Engineering Design for Marine Systems, Equipment, and Facilities
ASTM F 1166 : 1995 : REV A : R2000 Standard Practice for Human Engineering Design for Marine Systems, Equipment and Facilities

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