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ASTM F 2342/F2342M : 2015 : REDLINE

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Standard Specification for Design and Construction of Composition or Quality Constituent Measuring Devices or Systems

Available format(s)

PDF

Superseded date

12-07-2015

Language(s)

English

Published date

11-01-2015

CONTAINED IN VOL. 15.08, 2015 Defines the requirements for design and construction of electronic devices or systems for measuring composition or quality constituents of live animals, livestock and poultry carcasses, and individual cuts of meat, or a combination thereof.

1.1This specification covers the requirements for design and construction of evaluation devices or systems for measuring composition or quality constituents of live animals, livestock and poultry carcasses, and individual cuts of meat, or a combination thereof. Examples include, but are not limited, to half and whole carcasses, primals, subprimals, and boxed meat.

1.2The values stated in either SI units or inch-pound units are to be regarded separately as standard. The values stated in each system may not be exact equivalents; therefore, each system shall be used independently of the other. Combining values from the two systems may result in non-conformance with the standard.

1.3This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory requirements prior to use.

Committee
F 10
DevelopmentNote
Supersedes ASTM F 2342. (04/2009)
DocumentType
Redline
Pages
4
PublisherName
American Society for Testing and Materials
Status
Superseded
Supersedes

ASTM F 2463 : 2015 : REDLINE Standard Terminology for Livestock, Meat, and Poultry Evaluation Systems

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