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BS EN 12497:2005

Current
Current

The latest, up-to-date edition.

Paper and board. Paper and board intended to come into contact with foodstuffs. Determination of mercury in an aqueous extract
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

12-12-2005

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
   4.1 General
   4.2 Nitric acid (HNO[3]), 65% (d = 1.42)
        4.2.1 Nitric acid (4.2), diluted 1:1 (V/V) with water
        4.2.2 Nitric acid (4.2), diluted to 1.5% (V/V) with water
   4.3 Potassium permanganate (KmnO[4]), 5% aqueous solution (m/V)
   4.4 Mercury, stock solution, 1000 mg/l
Sulphuric acid (H[2]SO[4]), (d = 1,84)
   4.6 Potassium dichromate (K[2]Cr[2]O[7]), 50 g/l in
        sulphuric acid solution
   4.7 Hydroxylammonium chloride (HONH[3]Cl), 20 g/l aqueous
        solution
   4.8 Reducing solutions
        4.8.1 Tin (2) chloride (SnCl[2] . 2H[2]O), 50 g/l
              in 10% hydroxhloric acid (4.9.1)
        4.8.2 Sodium tetrahydroborate (NaBH[4]), 0.2 g/l in 0.05%
              sodium hydroxide solution (4.10)
   4.9 Hydrochloric acid (HCl), 36% (d = 1.19)
        4.9.1 Hydrochloric acid (4.9) (HCl), diluted 10% (V/V)
   4.10 Sodium hydroxide (NaOH), 0.05% aqueous solution (m/V)
5 Apparatus
   5.1 General
   5.2 General laboratory equipment
   5.3 Volumetric flasks, 100 ml
   5.4 Analytical balance, accuracy 0,1 mg
   5.5 Pipettes from 100 [mu]l to 10 ml, glass or plastics,
        (high density polyethylene/polypropylene)
   5.6 Atomic absorption spectrometer with an appropriate
        detection system and sensitivity
6 Preparation of sample
7 Procedure
   7.1 General
   7.2 Preparation of reference solution
   7.3 Determination of mercury
        7.3 1 General
        7.3.2 Standard additions
   7.4 Determination of blank value
8 Expression of results
9 Precision
10 Test report

Defines the test method for the determination of mercury in an aqueous extract.

This European Standard is one in a series of Standards for the determination of heavy metals in an aqueous extract of paper and paperboard intended for contact with food. This European Standard specifies the test method for the determination of mercury in an aqueous extract. It is applicable to paper and board with extractable mercury content exceeding 0,06 mg per kg. NOTE 1 The above limit of determination is 5 times below than the actual limit existing today or proposed in Europe. NOTE 2 Mercury content levels below 0,06 mg per kg can be measured by this European Standard if very sensitive equipment is available and if all other laboratory conditions fulfil the requirements for trace element analysis.

Committee
CW/29
DevelopmentNote
Supersedes DD ENV 12497 and 03/309238 DC. (12/2005) Reviewed and confirmed by BSI, July 2010. (06/2010)
DocumentType
Standard
Pages
12
PublisherName
British Standards Institution
Status
Current
Supersedes

Standards Relationship
UNE-EN 12497:2006 Identical
SN EN 12497 : 2005 Identical
UNI EN 12497 : 2005 Identical
EN 12497:2005 Identical
NEN EN 12497 : 2005 Identical
NF EN 12497 : 2005 Identical
DIN EN 12497:2005-11 Identical
NBN EN 12497 : 2005 Identical
NS EN 12497 : 1ED 2005 Identical
I.S. EN 12497:2005 Identical

EN 645:1993 Paper and board intended to come into contact with foodstuffs - Preparation of a cold water extract
EN 647:1993 Paper and board intended to come into contact with foodstuffs - Preparation of a hot water extract

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