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BS ISO 19817:2017

Current

Current

The latest, up-to-date edition.

Essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

12-06-2017

This document specifies characteristics of the essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type, in order to facilitate the assessment of its quality.

Committee
W/-
DevelopmentNote
Supersedes 17/30303630 DC. (12/2017)
DocumentType
Standard
Pages
14
PublisherName
British Standards Institution
Status
Current

Standards Relationship
ISO 19817:2017 Identical

ISO/TR 11018:1997 Essential oils General guidance on the determination of flashpoint
ISO 3218:2014 Essential oils Principles of nomenclature
ISO 212:2007 Essential oils Sampling
ISO/TR 21092:2004 Essential oils Characterization
ISO 875:1999 Essential oils Evaluation of miscibility in ethanol
ISO/TS 211:2014 Essential oils — General rules for labelling and marking of containers
ISO 592:1998 Essential oils Determination of optical rotation
ISO 280:1998 Essential oils Determination of refractive index
ISO/TS 210:2014 Essential oils — General rules for packaging, conditioning and storage
ISO 279:1998 Essential oils Determination of relative density at 20 C Reference method

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