Essential oil of hyssop $7I(Hyssopus officinalis L. ssp. officinalis)$7R

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

10-31-2013

Publisher

British Standards Institution

This International Standard specifies certain characteristics of essential oil of hyssop (Hyssopus officinalis L.ssp officinalis), with a view to facilitating the assessment of its quality.

Committee	W/-
DevelopmentNote	Supersedes 06/30139125 DC. (09/2007) Supersedes 10/30239794 DC. (10/2013)
DocumentType	Standard
Pages	18
PublisherName	British Standards Institution
Status	Current
Supersedes	10/30239794 DC : DRAFT DEC 2010 06/30139125 DC : DRAFT MAY 2006 BS ISO 9841:2007

Standards	Relationship
ISO 9841:2013	Identical

ISO/TR 11018:1997	Essential oils General guidance on the determination of flashpoint
ISO/TR 210:1999	Essential oils General rules for packaging, conditioning and storage
ISO 212:2007	Essential oils Sampling
ISO/TR 21092:2004	Essential oils Characterization
ISO 592:1998	Essential oils Determination of optical rotation
ISO 280:1998	Essential oils Determination of refractive index
ISO/TR 211:1999	Essential oils General rules for labelling and marking of containers
ISO 279:1998	Essential oils Determination of relative density at 20 C Reference method
ISO 1242:1999	Essential oils — Determination of acid value