• DIN EN ISO 20976-1 E : 2019

    Current The latest, up-to-date edition.

    Microbiology of the food chain – Requirements and guidelines for conducting challenge tests of food and feed products – Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 209761: 2019); English version EN ISO 209761: 2019, English translation of DIN EN ISO 20976-1:2019-09

    Publisher:  German Institute for Standardisation (Deutsches Institut für Normung)


    Available Formats:  PDF - English, Hardcopy - English
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