DIN EN ISO 6579-1 E:2020
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain– Horizontal method for the detection, enumeration and serotyping of Salmonella– Part1: Detection of Salmonella spp. (ISO65791:2017+ Amd.1:2020); English version ENISO65791:2017+ A1:2020, English translation of DIN EN ISO 6579-1:2020-08
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
08-01-2020
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