I.S. EN ISO 8442-8:2001
Current
The latest, up-to-date edition.
MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - CUTLERY AND TABLE HOLLOWARE - PART 8: SPECIFICATION FOR SILVER TABLE AND DECORATIVE HOLLOWARE
Hardcopy , PDF
English
01-01-2001
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Material
5 Uniformity and absence of defects
6 Performance
Table 1 - Stability criteria
7 Marking and labelling
Annex A (informative) Classification by product type
Annex B (normative) Test method for the resistance of
rectangular and square trays and dishes to twisting
Figure B.1 - Twist test for trays and dishes
Annex C (normative) Test method for the resistance of trays
and dishes to popping
Annex D (normative) Test methods for strength of attachments
Annex E (normative) Test method for pouring
Annex F (normative) Method of test for handle temperature
Annex G (informative) A-deviations
Important note : All end users must be registered with an Account prior to user licenses being assigned.Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.