Microbiology of the food chain — Enumeration of Brochothrix spp. — Colony-count technique

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English

Published date

07-19-2017

Publisher

International Organization for Standardization

ISO 13722:2017 specifies a method for the enumeration of viable Brochothrix spp. by means of a colony-count technique.

ISO 13722:2017 is especially applicable to meat and meat products, but is also suitable for the examination of the following:

- other products intended for human consumption,

- products intended for animal feeding,

- environmental samples in the area of food and feed production, handling, and

- samples from the primary production stage.

DevelopmentNote	Supersedes ISO/DIS 13722. (07/2017)
DocumentType	Standard
Pages	9
PublisherName	International Organization for Standardization
Status	Current
Supersedes	ISO 13722:1996

ISO 7218:2007	Microbiology of food and animal feeding stuffs General requirements and guidance for microbiological examinations
ISO 17604:2015	Microbiology of the food chain Carcass sampling for microbiological analysis
ISO 11133:2014	Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media
ISO 13307:2013	Microbiology of food and animal feed — Primary production stage — Sampling techniques
ISO 18593:2004	Microbiology of food and animal feeding stuffs Horizontal methods for sampling techniques from surfaces using contact plates and swabs