Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

04-04-2017

Publisher

International Organization for Standardization

ISO 22964:2017 specifies a horizontal method for the detection of Cronobacter spp.

Subject to the limitations discussed in the introduction, this document is applicable to

- food products and ingredients intended for human consumption and the feeding of animals, and

- environmental samples in the area of food production and food handling.

Committee	ISO/TC 34/SC 9
DevelopmentNote	Supersedes ISO/DIS 22964 & ISO TS 22964. (04/2017)
DocumentType	Standard
Pages	23
ProductNote	THIS STANDARD ALSO REFER-ISO 6887 (all parts)
PublisherName	International Organization for Standardization
Status	Current
Supersedes	ISO/TS 22964:2006

ISO 7218:2007	Microbiology of food and animal feeding stuffs General requirements and guidance for microbiological examinations
ISO 11133:2014	Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media
ISO 17468:2016	Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method
ISO 18593:2004	Microbiology of food and animal feeding stuffs Horizontal methods for sampling techniques from surfaces using contact plates and swabs