National foreword
      Foreword
      Introduction
1 Scope
2 Normative references
3 Definitions
4 Materials
5 Construction
6 Silver-plated cutlery
7 Performance requirements
8 Marking and labelling
Annex A (normative) Test method for average thickness of
                    silver coating
Annex B (normative) Schlegel method of determining surface
                    area
Annex C (normative) Test method for corrosion resistance of
                    unplated steel cutlery
Annex D (normative) Test method for strength of knives with
                    martensitic stainless steel blades and
                    carving forks
Annex E (normative) Test method for adhesion of silver
                    coatings
Annex F (informative) A-Deviations
Annex G (informative) Bibliography
Figure 1 - Example of a strength test showing a spoon
Figure C.1 - Apparatus for corrosion test
Figure D.1 - Strength test apparatus for knives
Figure D.2 - Determination of angle of permanent deformation
Table 1 - Metals for table cutlery, compositions limit
Table 2 - Average thickness of classes of silver coating