NEN ISO 16958 : 2015
Current
Current
The latest, up-to-date edition.
MILK, MILK PRODUCTS, INFANT FORMULA AND ADULT NUTRITIONALS - DETERMINATION OF FATTY ACIDS COMPOSITION - CAPILLARY GAS CHROMATOGRAPHIC METHOD
Published date
01-19-2016
Publisher
Defines a method for the quantification of individual and/or all fatty acids in the profile of milk, milk products, infant formula and adult nutritional formula, containing milk fat and/or vegetable oils, supplemented or not supplemented with oils rich in long chain polyunsaturated fatty acids (LC-PUFA).
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