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S.R. EN ISO 15216-2:2019

Current
Current

The latest, up-to-date edition.

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019)
Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

10-07-2019

Preview

This document specifies a method for detection of hepatitis A virus (HAV) and norovirus genogroups I (GI) and II (GII), from test samples of foodstuffs [(soft fruit, leaf, stem and bulb vegetables, bottled water, bivalve molluscan shellfish (BMS)] or surfaces using real-time RT-PCR.

Committee
ISO/TC 34
DocumentType
Standard Recommendation
Pages
0
ProductNote
The date of any NSAIprevious adoption may not matchthe date of its original CEN/CENELEC document.
PublisherName
National Standards Authority of Ireland
Status
Current
Supersedes

Standards Relationship
ISO 15216-2:2019 Identical
EN ISO 15216-2:2019 Identical

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