SN EN ISO 16140-1 : 2019
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Method validation - Part 1: Vocabulary (ISO 16140-1:2016)
Available format(s)
Hardcopy
Published date
10-01-2016
Publisher
ISO 16140-2:2016 specifies the general principle and the technical protocol for the validation of alternative, mostly proprietary, methods for microbiology in the food chain.
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