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SS-EN ISO 8442-9:2018

Current
Current

The latest, up-to-date edition.

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO 8442-9:2018)
Available format(s)

Hardcopy

Language(s)

English

Published date

04-04-2018

ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.

Committee
TC 186
DocumentType
Test Method
Pages
0
PublisherName
Standardiserings-Kommissionen I Sverige
Status
Current

Standards Relationship
ISO 8442-9:2018 Identical
EN ISO 8442-9:2018 Identical

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