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UNI EN 15585 : 2009

Current
Current

The latest, up-to-date edition.

CEREALS AND CEREAL PRODUCTS - DURUM WHEAT (T. DURUM DESF.) - DETERMINATION OF PERCENTAGE OF MITADINE GRAINS AND CALCULATION OF PERCENTAGE OF VITREOUS GRAINS
Published date

02-12-2009

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Precision
10 Test report
ANNEX A (informative) - Results of interlaboratory
        tests
Bibliography

Describes a reference method for the determination of the proportion of mitadine grains, applicable exclusively to durum wheat (Triticum durum Desf.).

Committee
CT 3
DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Current

Standards Relationship
EN 15585:2008 Identical

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 6644:2002 Flowing cereals and milled cereal products Automatic sampling by mechanical means
ISO 5725-6:1994 Accuracy (trueness and precision) of measurement methods and results — Part 6: Use in practice of accuracy values
EN ISO 6644:2007 Flowing cereals and milled cereal products - Automatic sampling by mechanical means (ISO 6644:2002)
ISO 13690:1999 Cereals, pulses and milled products Sampling of static batches
EN 15587:2008+A1:2013 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
EN ISO 13690:2007 Cereals, pulses and milled products - Sampling of static batches (ISO 13690:1999)

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