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UNI EN ISO 2171 : 2010

UNI EN ISO 2171 : 2010

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

CEREALS, PULSES AND BY-PRODUCTS - DETERMINATION OF ASH YIELD BY INCINERATION

Superseded date

05-17-2023

Published date

07-01-2010

Publisher

Ente Nazionale Italiano di Unificazione (UNI)

PREMESSA
1 SCOPO E CAMPO DI APPLICAZIONE
2 RIFERIMENTI NORMATIVI
3 TERMINI E DEFINIZIONI
4 PRINCIPIO
5 REAGENTI
6 APPARECCHIATURA
7 CAMPIONAMENTO
8 PREPARAZIONE DEL CAMPIONE DI PROVA
9 PROCEDIMENTO
10 ESPRESSIONE DEI RISULTATI
11 PRECISIONE
12 RAPPORTO DI PROVA
APPENDICE A (informativa) - RISULTATI DI PROVE INTERLABORATORIO
APPENDICE B (informativa) - APPLICAZIONE PRATICA DEI LIMITI DI
            RIPETIBILITA E DI RIPRODUCIBILITA
BIBLIOGRAFIA

Describes a method for determining the ash yielded by cereals, pulses and their milled products intended for human consumption.

Committee
CT 3
DevelopmentNote
Supersedes UNI ISO 2171. (07/2010)
DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
EN ISO 2171:2010 Identical
ISO 2171:2007 Identical

UNI 10458 : 2011 BIOGAS PLANTS FOR THE PRODUCTION AND THE USE OF BIOGAS, BASED ON ANAEROBIC DIGESTION PROCESSES - CLASSIFICATION, ESSENTIAL REQUIREMENTS, GUIDELINES FOR CONSTRUCTION, TRADE OFFER, FINAL ORDER, ACCEPTANCE TESTS OF THE PLANTS

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 3593:1981 Starch — Determination of ash
ISO 712:2009 Cereals and cereal products — Determination of moisture content — Reference method
ISO 6644:2002 Flowing cereals and milled cereal products Automatic sampling by mechanical means
ISO 5725-6:1994 Accuracy (trueness and precision) of measurement methods and results — Part 6: Use in practice of accuracy values
ISO 13690:1999 Cereals, pulses and milled products Sampling of static batches
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 6540:1980 Maize Determination of moisture content (on milled grains and on whole grains)
ISO 5984:2002 Animal feeding stuffs Determination of crude ash
ISO 24557:2009 Pulses Determination of moisture content Air-oven method

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