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UNI EN ISO 8586 : 2014

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

SENSORY ANALYSIS - GENERAL GUIDELINES FOR THE SELECTION, TRAINING AND MONITORING OF SELECTED ASSESSORS AND EXPERT SENSORY ASSESSORS
Superseded date

06-23-2023

Published date

02-25-2014

Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Selection of assessors
5 Training of assessors
6 Final choice of panels for particular methods
7 Training of experts
8 Monitoring and testing of performance of selected
  assessors and expert sensory assessors
9 Management and follow-up of the group
Annex A (informative) - Repeatability and
        reproducibility of assessors and panels
Annex B (informative) - Use of analysis of variance
        in the choice of selected assessors for scoring
Annex C (informative) - Example of practical application
Bibliography

Defines criteria for the selection and procedures for the training and monitoring of selected assessors and expert sensory assessors.

Committee
CT 3
DevelopmentNote
Supersedes UNI EN ISO 8586-2. (02/2014)
DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
EN ISO 8586:2014 Identical
ISO 8586:2012 Identical

ISO 22935-1:2009 Milk and milk products — Sensory analysis — Part 1: General guidance for the recruitment, selection, training and monitoring of assessors
ISO 5496:2006 Sensory analysis Methodology Initiation and training of assessors in the detection and recognition of odours
ISO 13299:2016 Sensory analysis Methodology General guidance for establishing a sensory profile
ISO 3972:2011 Sensory analysis — Methodology — Method of investigating sensitivity of taste
ISO 8587:2006 Sensory analysis Methodology Ranking
ISO 3534-2:2006 Statistics Vocabulary and symbols Part 2: Applied statistics
ISO 6658:2017 Sensory analysis — Methodology — General guidance
ISO 4120:2004 Sensory analysis Methodology Triangle test
ISO 4121:2003 Sensory analysis — Guidelines for the use of quantitative response scales
ISO 8589:2007 Sensory analysis — General guidance for the design of test rooms
ISO 5492:2008 Sensory analysis — Vocabulary

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