ASTM E 1810 : 2012 : REDLINE
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
Standard Practice for Evaluating Effects of Contaminants on Odor and Taste of Exposed Fish
11-09-2020
English
03-01-2012
CONTAINED IN VOL. 15.08, 2015 Specifies methodology for determination of the effects of water-related contaminants on the odor and taste of exposed live fish, where flavor impairment is a suspected issue.
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