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ASTM F 952 : 2012

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Standard Specification for Mixing Machines, Food, Electric
Available format(s)

Hardcopy , PDF

Superseded date

11-11-2014

Language(s)

English

Published date

11-01-2012

CONTAINED IN VOL. 15.12, 2017 Defines vertical electric food mixing machines in the size range (as expressed by bowl capacity) from 5 to 140 qt.

1.1 This specification covers vertical electric food mixing machines in the size range (as expressed by bowl capacity) from 5 to 140 qt. These machines shall be adaptable for mixing, whipping, and beating food products. This specification does not include special purpose machines that are intended solely for mixing dough.

1.2 This specification also covers optional construction features and attachments that enhance the mixing, beating, or whipping capabilities of the machine. This specification does not cover ancillary equipment that can be driven by the attachment hub.

1.3 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.4 The following precautionary caveat pertains only to the test methods portion, Section 9, of this specification. This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Committee
F 26
DevelopmentNote
Supersedes A A 52054 (06/2001)
DocumentType
Standard
Pages
6
ProductNote
Reconfirmed 2012
PublisherName
American Society for Testing and Materials
Status
Superseded
SupersededBy
Supersedes

MIL-STD-461 Revision G:2015 REQUIREMENTS FOR THE CONTROL OF ELECTROMAGNETIC INTERFERENCE CHARACTERISTICS OF SUBSYSTEMS AND EQUIPMENT
MIL-STD-1399-300 Revision B:2008 ELECTRIC POWER, ALTERNATING CURRENT
NSF 8 : 2017 COMMERCIAL POWERED FOOD PREPARATION EQUIPMENT
NSF 2 : 2015 FOOD EQUIPMENT
MIL-STD-167-1 Revision A:2005 MECHANICAL VIBRATIONS OF SHIPBOARD EQUIPMENT (TYPE 1 - ENVIRONMENTAL AND TYPE 2 - INTERNALLY EXCITED)

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