BS 5957:1980
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
Recommendations for modules for the coordinating dimensions of catering equipment using containers to BS 4874
Hardcopy , PDF
12-15-1993
English
09-30-1980
Recommendations for a rationalized range of individual catering appliances arranged according to their overall plan dimensions, allowing for the capacities to be stated in terms of standard containers as specified in BS 4874. Covers cooking equipment, general purpose sink units, tables and benches, service counters, refrigerators and deep freeze upright cabinets.
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.