BS 6920-1:2014
Current
The latest, up-to-date edition.
Suitability of non-metallic materials and products for use in contact with water intended for human consumption with regard to their effect on the quality of the water Specification
Hardcopy , PDF
English
10-31-2014
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Odour and flavour of water
5 Appearance of water
6 Growth of aquatic microorganisms
7 The extraction of substances that may be of concern to
public health
8 The extraction of metals and boron
9 High temperature tests
10 Odour and flavour of water from hoses intended for food
and drinka application
Annexes
Annex A (informative) - Scheme of testing showing the relationship
between the standards of the BS 6920 series
Annex B (informative) - Odour and flavour of water test - Assessment
of results
Bibliography
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