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BS EN ISO 5381:1994

Current

Current

The latest, up-to-date edition.

Starch hydrolysis products. Determination of water content. Modified Karl Fischer method

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

11-15-1994

Cooperating organizations
National foreword
METHOD
0 Introduction
1 Scope and field of application
2 Reference
3 Principle
4 Reactions
5 Reagents
6 Apparatus
7 Procedure
8 Expression of results
9 Test report
National annex A: Special syringe for adding samples in
   the form of viscous liquids and its method of use
National annex B: Illustrations of Karl Fischer apparatus
FIGURES
1 Special syringe
2 General arrangement
3 Platinum electrodes
4 Circuit for the device for the electronic detection of
   the end point

Specifies a method for the determination of the water content of starch hydrolysis products. Coverage includes reactions, reagents, apparatus and procedure. Also gives detailed tables.

Committee
W/-
DocumentType
Standard
Pages
14
PublisherName
British Standards Institution
Status
Current

ISO 760:1978 Determination of water Karl Fischer method (General method)

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