Oil of peppermint (Mentha x piperita L.)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

05-31-2006

Publisher

British Standards Institution

This International Standard specifies certain characteristics of the oil of peppermint (Mentha×piperita L.), with a view to facilitate assessment of its quality.

NOTE As it is difficult to differentiate the specification of peppermint oils (Mentha×piperita L.) from different origins, they have been regrouped in this International Standard. The following origins have been taken into consideration: USA, United Kingdom, France, Italy, India and China.

Committee	W/-
DocumentType	Standard
Pages	20
PublisherName	British Standards Institution
Status	Current

Standards	Relationship
ISO 856:2006	Identical

ISO/TR 11018:1997	Essential oils General guidance on the determination of flashpoint
ISO 11024-1:1998	Essential oils General guidance on chromatographic profiles Part 1: Preparation of chromatographic profiles for presentation in standards
ISO/TR 210:1999	Essential oils General rules for packaging, conditioning and storage
ISO 212:2007	Essential oils Sampling
ISO/TR 21092:2004	Essential oils Characterization
ISO 875:1999	Essential oils Evaluation of miscibility in ethanol
ISO 592:1998	Essential oils Determination of optical rotation
ISO 280:1998	Essential oils Determination of refractive index
ISO 11024-2:1998	Essential oils General guidance on chromatographic profiles Part 2: Utilization of chromatographic profiles of samples of essential oils
ISO/TR 211:1999	Essential oils General rules for labelling and marking of containers
ISO 279:1998	Essential oils Determination of relative density at 20 C Reference method
ISO 1242:1999	Essential oils — Determination of acid value