Name: CEN ISO/TS 17764-1 : 2006
Brand: CEN

Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters (ISO/TS 17764-1:2002)

Published date

10-18-2006

Publisher

Comite Europeen de Normalisation

Foreword
1 Scope
2 Normative references
3 Fat extraction
4 Preparation of test sample of fat or fat extract
5 Method for the preparation of methyl esters of fatty
acids with six or more C atoms (BF[3] method)
6 Method for the preparation of methyl esters of fatty
acids with 4 or more C-atoms (KOH-HCl method)
7 Storage
8 Test report

ISO/TS 17764-1:2002 specifies two methods for preparing the methyl esters of fatty acids of animal and vegetable fats, oils and fatty acid mixtures for raw materials for compound animal feeds, and fatty acids originating from fat extracts of animal feeding stuffs, including fats and fatty acid mixtures containing butyric acid.

Committee	TC 327
DocumentType	Technical Specification
PublisherName	Comite Europeen de Normalisation
Status	Current

Standards	Relationship
UNI CEN ISO/TS 17764-1 : 2007	Identical
DD CEN ISO/TS 17764-1:2006	Identical
UNE-CEN ISO/TS 17764-1:2007 EX	Identical
DIN ISO/TS 17764-1:2007-01	Identical
ISO/TS 17764-1:2002	Identical
I.S. CEN ISO TS 17764-1:2006	Identical
NEN NPR CEN ISO/TS 17764-1 : 2006	Identical
SIS-CEN ISO/TS 17764-1:2006	Identical

ISO 6492:1999	Animal feeding stuffs — Determination of fat content
ISO 3696:1987	Water for analytical laboratory use — Specification and test methods
ISO 661:2003	Animal and vegetable fats and oils Preparation of test sample