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DD CEN/TS 15465:2008

DD CEN/TS 15465:2008

Current

Current

The latest, up-to-date edition.

Cereals and cereal products. Durum wheat (T. durum Desf.). General guidelines for instrumental methods measurement of semolina colour

Available format(s)

Hardcopy

Language(s)

English

Published date

09-30-2008

Publisher

British Standards Institution

Foreword
Introduction
1 Scope
2 Terms and definitions
3 Apparatus
  3.1 General
  3.2 Spectrocolorimeters
  3.3 Colorimeters
4 Procedure for sample preparation
  4.1 General
      4.1.1 Introduction
      4.1.2 Dry semolina
      4.1.3 Wet semolina
5 Measurements
  5.1 General
  5.2 Dry semolina
  5.3 Wet semolina
6 Test report
Bibliography

Describes general guidelines for the instruments used to determine colorimetric characteristics of semolina samples in the dry or wet form.

Committee
AW/4
DevelopmentNote
Supersedes 06/30146809 DC. (10/2008)
DocumentType
Standard
Pages
12
PublisherName
British Standards Institution
Status
Current
Supersedes

Standards Relationship
CEN/TS 15465:2008 Identical

ISO 11052:1994 Durum wheat flour and semolina Determination of yellow pigment content
EN ISO 11052:2006 Durum wheat flour and semolina - Determination of yellow pigment content (ISO 11052:1994)

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