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DIN EN 1186-15:2002-12

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Materials and articles in contact with foodstuffs - Plastics - Part 15: Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95 % ethanol
Available format(s)

Hardcopy , PDF

Superseded date

09-28-2022

Language(s)

English, German

Published date

12-01-2002

Foreword
1 Scope
2 Normative references
3 Method A Alternative test method to migration into fatty
   food simulants by rapid extraction into iso-octane and/or
   95% ethanol by total immersion
4 Method B Alternative test method to migration into fatty
   food simulants by rapid extraction into iso-octane and/or
   95% ethanol in the single side mode by cell
Annex ZA (informative) - Relationship of this European Standard
                         with Council Directive 89/109/EEC and
                         Commission Directive 90/128/EEC and
                         associated Directives
Bibliography

Describes two alternative test methods, in the sense of an extraction test with a 'more serve' test character, for the assessment of the overall migration into fatty food simulants.

DocumentType
Standard
Pages
18
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Superseded
SupersededBy

Standards Relationship
I.S. EN 1186-15:2002 Identical
EN 1186-15:2002 Identical
NEN EN 1186-15 : 2002 Identical
UNE-EN 1186-15:2003 Identical
NBN EN 1186-15 : 2002 Identical
UNI EN 1186-15 : 2003 Identical
SN EN 1186-15 : 2002 Identical
NS EN 1186-15 : 1ED 2003 Identical
NF EN 1186-15 : 2003 Identical
BS EN 1186-15:2002 Identical

ISO 648:2008 Laboratory glassware — Single-volume pipettes
ISO 4788:2005 Laboratory glassware Graduated measuring cylinders
EN 1186-1:2002 Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration

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