DIN EN 15948:2019-01 (Draft)
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels; German and English version prEN 15948:2018
Hardcopy , PDF
12-02-2020
German - English
01-02-2019
This document defines a routine method for the determination of moisture and protein in whole kernels of barley and wheat using a near-infrared spectrophotometer in the constituent ranges: a) for wheat:- moisture content minimum range from 8 % to 22 %;- protein content minimum range from 7 % to 20 %. b) for barley:- moisture content minimum range from 8 % to 22 %;- protein content minimum range from 7 % to 16 %.
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