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DIN EN ISO 16212:2011-08

Superseded
Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

COSMETICS - MICROBIOLOGY - ENUMERATION OF YEAST AND MOULD (ISO 16212:2017)
Available format(s)

Hardcopy , PDF

Superseded date

03-07-2021

Language(s)

German, English

Published date

01-01-2011

DocumentType
Standard
Pages
24
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Superseded
SupersededBy

Standards Relationship
ISO 16212:2017 Identical
EN ISO 16212:2017 Identical

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DIN EN ISO 18415:2011-08 COSMETICS - MICROBIOLOGY - DETECTION OF SPECIFIED AND NON-SPECIFIED MICROORGANISMS (ISO 18415:2017)
DIN EN ISO 17516:2015-02 COSMETICS - MICROBIOLOGY - MICROBIOLOGICAL LIMITS (ISO 17516:2014)
DIN HDBK 267/3 : 2ED 2016

EN 13624:2013 Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity in the medical area - Test method and requirements (phase 2, step 1)
DIN EN ISO 18415:2011-08 COSMETICS - MICROBIOLOGY - DETECTION OF SPECIFIED AND NON-SPECIFIED MICROORGANISMS (ISO 18415:2017)
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EN 12353:2013 Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity
ISO 18415:2017 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
DIN EN ISO 21148:2009-10 COSMETICS - MICROBIOLOGY - GENERAL INSTRUCTIONS FOR MICROBIOLOGICAL EXAMINATION (ISO 21148:2017)
ISO 18416:2015 Cosmetics Microbiology Detection of Candida albicans
ISO 21148:2017 Cosmetics — Microbiology — General instructions for microbiological examination
DIN EN ISO 29621:2016-04 (Draft) COSMETICS - MICROBIOLOGY - GUIDELINES FOR THE RISK ASSESSMENT AND IDENTIFICATION OF MICROBIOLOGICALLY LOW-RISK PRODUCTS (ISO 29621:2017)

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