Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

04-01-2006

Publisher

German Institute for Standardisation (Deutsches Institut für Normung)

DocumentType	Standard
Pages	20
PublisherName	German Institute for Standardisation (Deutsches Institut für Normung)
Status	Current

Standards	Relationship
SN EN ISO 21871 : 2006	Identical
NF EN ISO 21871 : 2006	Identical
NS EN ISO 21871 : 1ED 2006	Identical
EN ISO 21871:2006	Identical
UNE-EN ISO 21871:2007	Identical
NEN EN ISO 21871 : 2006	Identical
NBN EN ISO 21871 : 2006	Identical
UNI EN ISO 21871 : 2006	Identical
BS EN ISO 21871:2006	Identical
I.S. EN ISO 21871:2006	Identical
ISO 21871:2006	Identical

ISO/TS 11133-1:2009	Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory
ISO 7218:2007	Microbiology of food and animal feeding stuffs General requirements and guidance for microbiological examinations
ISO/TS 11133-2:2003	Microbiology of food and animal feeding stuffs Guidelines on preparation and production of culture media Part 2: Practical guidelines on performance testing of culture media
ISO 8261:2001	Milk and milk products General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination
DIN ISO/TS 11133-2:2004-10	MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GUIDELINES ON PREPARATION AND PRODUCTION OF CULTURE MEDIA - PART 2: PRACTICAL GUIDELINES ON PERFORMANCE TESTING OF CULTURE MEDIA
DIN V ENV ISO 11133-1:2000-09	MICROBIOLOGY OF FOOD AND ANIMAL FEEDINGS STUFFS - GUIDELINES ON PREPARATION AND PRODUCTION OF CULTURE MEDIA - PART 1: GENERAL GUIDELINES ON QUALITY ASSURANCE FOR THE PREPARATION OF CULTURE MEDIA IN THE LABORATORY