EN 12148:1996

Name: EN 12148:1996
Brand: CEN

Withdrawn

Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography

Withdrawn date

03-31-1997

Published date

09-18-1996

Publisher

Comite Europeen de Normalisation

Foreword
1 Scope
2 Normative references
3 Symbols and abbreviations
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Calculation
9 Precision
10 Test report
Annex A (informative) Bibliography
Annex B (informative) Statistical results of the
interlaboratory test
Annex C (informative) Examples of chromatograms

This draft European Standard specifies a method for the determination of the hesperidin and naringin contents, using high performance liquid chromatography (HPLC), in fruits and vegetable juices and related products.

Committee	CEN/TC 174
DocumentType	Standard
PublisherName	Comite Europeen de Normalisation
Status	Withdrawn

Standards	Relationship
UNI EN 12148 : 1999	Identical
NS EN 12148 : 1ED 1996	Identical
NF EN 12148 : 1996	Identical
PN EN 12148 : 2001	Identical
BS EN 12148:1997	Identical
UNE-EN 12148:1997	Identical
NBN EN 12148 : 1996	Identical
NEN EN 12148 : 1996	Identical
SN EN 12148 : 1997	Identical
I.S. EN 12148:1997	Identical
DIN EN 12148:1996-10	Identical

ISO 5725:1986	Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
EN ISO 3696:1995	Water for analytical laboratory use - Specification and test methods (ISO 3696:1987)