EN ISO 21872-1:2017/A1:2023
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus - Amendment 1: Inclusion of performance testing of culture media and reagents (ISO 21872 1:2017/Amd 1:2023)
Amendment of
Published date
03-08-2023
Publisher
| Committee |
CEN/TC 463
|
| DocumentType |
Amendment
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
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