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GOST 21784 : 1976 AMD 2 1991

Current

Current

The latest, up-to-date edition.

POULTRY MEAT (CARCASSES OF HENS, DUCKS, GEESE, TURKEYS, GUINER-FOWLS) - TECHNICAL REQUIREMENTS

Published date

01-12-2013

DocumentType
Standard
PublisherName
Interstandard (Russia)
Status
Current

GOST R 52479 : 2005 MEAT COOKED SAUSAGE PRODUCTS FOR CHILDREN'S FOOD - GENERAL SPECIFICATIONS

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