Name: GOST R 51652 : 2000 ERRATA 2010
Brand: GOST

RECTIFIED ETHYL ALCOHOL OF FOOD RAW MATERIAL - SPECIFICATIONS

Published date

01-12-2013

Publisher

Interstandard (Russia)

GOST R 52407 : 2005	DRINKING WATER - METHODS OF HARDNESS DETERMINATION
GOST R 52415 : 2005	FRESH COW'S MILK - RAW MATERIAL - LUMINESCENT METHOD OF QUANTITATIVE DETERMINATION OF THE TOTAL AMOUNT OF MESOPHILIC AEROBIC AND ELECTIVE ANAEROBIC MICROORGANISMS
GOST R 52341 : 2005 ERRATA 2012	DECORATIVE COSMETIC STUFFS ON EMULSIVE BASIS - GENERAL SPECIFICATIONS
GOST R 52344 : 2005 ERRATA 2012	POWDERED AND COMPACT COSMETIC STUFFS - GENERAL SPECIFICATIONS
GOST R 52342 : 2005 ERRATA 2012	DECORATIVE COSMETIC STUFFS ON FATTY AND WAXY BASIS - GENERAL SPECIFICATIONS
GOST R 52426 : 2005	DRINKING WATER - DETECTION AND ENUMERATION OF ESCHERICHIA COLI AND COLIFORM BACTERIA - PART 1: MEMBRANE FILTRATION METHOD
GOST R 52404 : 2005 AMD 1 2013	SPECIAL WINES AND SPECIAL WINESTOCKS - GENERAL SPECIFICATIONS
GOST R 52416 : 2005 ERRATA 2007	FOOD CONCENTRATES - GRAVIMETRIC METHOD OF ASH MASS FRACTION DETERMINATION
GOST R 52406 : 2005	WATER - DETERMINATION OF OIL PRODUCTS USING GAS CHROMATOGRAPHY METHOD
GOST R 52522 : 2006	ETHANOL FROM FOOD RAW MATERIAL, VODKAS AND LIQUOR - VODKA PRODUCTS - METHODS OF ORGANOLEPTIC ANALYSIS
GOST R 52363 : 2005 AMD 1 2013	ETHANOL-CONTAINING WASTE OF FOOD ALCOHOL AND LIQUEUR-VODKA PRODUCTION - GAS-CHROMATOGRAPHIC METHOD FOR DETERMINATION OF VOLATILE ORGANIC ADMIXTURES CONTENT
GOST R 52466 : 2005	GRAIN AND GRAIN PRODUCTS - METHOD FOR DETERMINATION OF ACID NUMBER OF FAT
GOST R 52473 : 2005 ERRATA 2008	ETHANOL FROM FOOD RAW MATERIAL - ACCEPTANCE RULES AND TEST METHODS

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GOST R 51652 : 2000 ERRATA 2010