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I.S. EN ISO 6647-2:2020

Current

Current

The latest, up-to-date edition.

Rice - Determination of amylose content - Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards (ISO 6647-2:2020)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

08-30-2020

Preview

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Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Procedure
9 Expression of results
10 Precision
11 Test report
Annex A (informative) Results of an interlaboratory test for the routine method
Bibliography

This document specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled.

Committee
ISO/TC 34
DocumentType
Standard
Pages
26
ProductNote
The date of any NSAIprevious adoption may not matchthe date of its original CEN/CENELEC document.
PublisherName
National Standards Authority of Ireland
Status
Current
Supersedes

Standards Relationship
ISO 6647-2:2020 Identical
EN ISO 6647-2:2020 Identical

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