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ISO 7302:1982

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

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withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Cereals and cereal products Determination of total fat content

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Withdrawn date

02-26-2019

Language(s)

English, French

Published date

11-01-1982

The method consists in hydroyzing of a test portion by hydrochloric acid in the presence of ethanol and formic acid, after any grinding required, then extracting of the fat by hexane in a special flask, removing of the solvent and weighing the residue thus obtained.

DevelopmentNote
DRAFT ISO/DIS 7302 is also available for this standard. (10/2006)
DocumentType
Standard
Pages
3
PublisherName
International Organization for Standardization
Status
Withdrawn
SupersededBy

Standards Relationship
NFV 03 713 : 1984 Identical
NEN ISO 7302 : 1994 Identical

EN ISO 12017 : 1996 PLASTICS - POLY(METHYL METHACRYLATE) DOUBLE- AND TRIPLE-SKIN SHEETS - TEST METHODS

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US$73.00
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