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NEN EN 14524 : 2004

Current

Current

The latest, up-to-date edition.

FOODSTUFFS - DETERMINATION OF OKADAIC ACID IN MUSSELS - HPLC METHOD WITH SOLID PHASE EXTRACTION CLEAN-UP, DERIVATIZATION AND FLUORIMETRIC DETECTION

Published date

01-12-2013

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents and materials
5 Apparatus
6 Sampling
7 Procedure
8 Precision
9 Test report
Annex A (informative) Typical chromatogram
Annex B (informative) Precision data
Bibliography

Describes a method for the quantitative determination of the content of okadaic acid in mussels and mussel products. The content of okadaic acid is determined as free extractable acid of mussel hepatopancreas. Okadaic acid, a fat-soluble toxin from dinophysis algae, is a main component of dinophysis toxins.

DocumentType
Standard
PublisherName
Netherlands Standards
Status
Current

Standards Relationship
DIN EN 14524:2004-10 Identical
EN 14524:2004 Identical
UNE-EN 14524:2005 Identical
UNI EN 14524 : 2005 Identical
BS EN 14524:2004 Identical
I.S. EN 14524:2004 Identical

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