NEN ISO 1871 : 2009
Current
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FOOD AND FEED PRODUCTS - GENERAL GUIDELINES FOR THE DETERMINATION OF NITROGEN BY THE KJELDAHL METHOD
Published date
01-12-2013
Publisher
Gives general guidelines for the determination of nitrogen by the Kjeldahl method. Applies to food and feed products containing nitrogenous compounds that can be directly determined by the Kjeldahl method.
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