NEN ISO 28198 : 2009
Current
Current
The latest, up-to-date edition.
VEGETABLE FATS AND OILS - DETERMINATION OF TOLUENE INSOLUBLE MATTER
Published date
01-12-2013
Publisher
Defines a method for the determination of the content of toluene insoluble matter (TIM) in lecithin formulations, which indicates the presence of impurities such as protein, carbohydrate containing extraction residues and other solid contaminants.
Sorry this product is not available in your region.
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.