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NS EN 12144 : 1ED 1996

Current

Current

The latest, up-to-date edition.

FRUIT AND VEGETABLE JUICES - DETERMINATION OF TOTAL ALKALINITY OF ASH - TITRIMETRIC METHOD

Published date

01-12-2013

Foreword
1 Scope
2 Normative references
3 Definition and symbol
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Calculation
9 Precision
10 Test report
A (informative) Bibliography
B (informative) Statistical results of the interlaboratory
  test

Defines a method for the titrimetric determining of the total alkalinity of ash in fruit and vegetable juices, and related products.

DocumentType
Standard
PublisherName
Norwegian Standards (Norges Standardiseringsforbund)
Status
Current

Standards Relationship
UNE-EN 12144:1997 Identical
BS EN 12144:1997 Identical
DIN EN 12144:1996-10 Identical
UNI EN 12144 : 1999 Identical
EN 12144:1996 Identical

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