NS EN 16282-2 : 2016
Current
Current
The latest, up-to-date edition.
EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION IN COMMERCIAL KITCHENS - PART 2: KITCHEN VENTILATION HOODS - DESIGN AND SAFETY REQUIREMENTS
Published date
02-13-2017
Gives requirements for the design, construction and operation of kitchen ventilation hoods, including technical safety, ergonomic and hygienic features.
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