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PN EN ISO 16140-2 : 2016

Current

Current

The latest, up-to-date edition.

MICROBIOLOGY OF THE FOOD CHAIN - METHOD VALIDATION - PART 2: PROTOCOL FOR THE VALIDATION OF ALTERNATIVE (PROPRIETARY) METHODS AGAINST A REFERENCE METHOD (ISO 16140-2:2016)

Published date

10-10-2016

DevelopmentNote
Supersedes PN EN ISO 16140. (10/2016)
DocumentType
Standard
PublisherName
Polish Committee for Standardization
Status
Current

Standards Relationship
ISO 16140-2:2016 Identical
EN ISO 16140-2:2016 Identical

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