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PREN ISO 6887-6 : DRAFT 2010

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION - PART 6: SPECIFIC RULES FOR THE PREPARATION OF SAMPLES TAKEN AT THE PRIMARY PRODUCTION STAGE

Superseded date

03-01-2013

Published date

01-12-2013

Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Diluents and disinfectants
6 Apparatus and glassware
7 Types of sample that can be sent to the laboratory
8 Preparation of samples
9 Specific procedures
10 Further serial dilutions of the sample

Describes all stages from farm to slaughterhouse. Samples taken in order to detect carriage and/or enumerate microorganisms from live animals or from their environment are included in the scope, but samples taken to assess hygiene of meat are excluded.

Committee
TC 275
DocumentType
Draft
PublisherName
Comite Europeen de Normalisation
Status
Superseded

Standards Relationship
DIN EN ISO 6887-6:2013-06 Identical
11/30203537 DC : 0 Identical

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