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SN EN 16858 : 2017

Current

Current

The latest, up-to-date edition.

Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)

Available format(s)

Hardcopy

Published date

07-01-2017

This European Standard specifies a method for the determination of melamine and cyanuric acid in foodstuffs with liquid chromatography in combination with tandem mass spectrometry.

Committee
INB/NK 172
DocumentType
Standard
Pages
0
PublisherName
Swiss Standards
Status
Current

Standards Relationship
EN 16858:2017 Identical

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