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SN EN ISO 11052 : 2006

Current

Current

The latest, up-to-date edition.

DURUM WHEAT FLOUR AND SEMOLINA - DETERMINATION OF YELLOW PIGMENT CONTENT

Published date

01-12-2013

1 Scope
2 Normative reference
3 Definition
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Determination of moisture content
10 Determination of yellow pigment
11 Calculation
12 Precision
13 Test report
Annex A (informative) Results of interlaboratory test
Annex B (informative) Bibliography

Describes a method for determination of the yellow pigment content in durum wheat flour and semolina.

DocumentType
Standard
PublisherName
Swiss Standards
Status
Current

Standards Relationship
BS EN ISO 11052:2006 Identical
UNI EN ISO 11052 : 2006 Identical
DIN EN ISO 11052:2006-11 Identical
UNE-EN ISO 11052:2007 Identical
ISO 11052:1994 Identical
EN ISO 11052:2006 Identical

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